One of my favorite recipes for fresh blueberries. Fast, easy but elegant. Mom 2 pints fresh blueberries 2 tablespoons lemon juice 2 tablespoons Cointreau or Grand Marnier 1 cup sugar 3 tablespoons cornstarch 1/2 teaspoon almond extract 1/2 teaspoon nutmeg Topping: 1/2 cup all-purpose flour 1/2 cup brown sugar 4 tablespoons butter, softened 1 teaspoonContinue reading “Blueberries in Cointreau”
Category Archives: Dessert
Quick Hot Fudge Sauce
This is one of Grandma Jean’s tricks. I remember her being able to whip up something sweet in minutes – like this fudge sauce on ice cream, or peanut brittle in the microwave, when we were staying overnight and felt like a treat. I rarely make any other kind of fudge sauce because this oneContinue reading “Quick Hot Fudge Sauce”